Rich, spicy and good for you. This dish is made with succulent halibut and crunchy wasabi peas and is filled with spicy flavours of Japanese cuisine. This recipe is a definite Mountain Trek favorite! We like to serve Halibut when it is fresh and in season.
https://www.mountaintrek.com/wp-content/uploads/Wasabi-Crusted-Halibut-Recipe.jpg 400 600 MountainTrek https://www.mountaintrek.com/wp-content/uploads/Mountain_Trek_Logo.png MountainTrek2014-01-30 22:28:052016-03-11 15:14:27Wasabi Crusted Halibut